Island Bakery Shortbread Biscuits Nutritional Information

Typical Nutrition Per 100g

Energy 480kcal/2011kJ
Fat 26.0g
of which saturated fats 17.0g
Carbohydrates 58.0g
of which sugars 23.0g
Protein 5.5g
Salt 1.4g

Ingredients

Wheat flour [Wheat] (WHEAT Flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Butter 31% [Milk], Sugar, Sea salt

Allergen Information

Contains: Cereal containing gluten (Wheat), Milk (Milk)

Dietary Information

Suitable for Vegetarians

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