Wholemeal & Extra Virgin Olive Oil Crackers Nutritional Information

Typical Nutrition Per 100g

Energy 401kcal/1691kJ
Fat 13.0g
of which saturated fats 1.9g
Carbohydrates 62g
of which sugars 1.3g
Protein 13.0g
Salt 2.4g

Ingredients

Stoneground Wholemeal flour (84%) [Wheat], Extra virgin olive oil (11%), Autolysed yeast, Malted barley [Barley], Sea salt, Sodium bicarbonate

Allergen Information

Contains: Cereal containing gluten (Wheat), Cereal containing gluten (Barley)

Dietary Information

Suitable for Vegetarians

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