Spring Grazing Board

Spring Grazing Board

On this springtime sharing platter, wedges of Green Thunder, Black Bomber and Red Storm cheeses are joined by Spiced Tomato & Vodka Chutney, a swirl of Black Bomber pesto dip and an array of crunchy seasonal veggies, including asparagus, radis...

On this springtime sharing platter, wedges of Green Thunder, Black Bomber and Red Storm cheeses are joined by Spiced Tomato & Vodka Chutney, a swirl of Black Bomber pesto dip and an array of crunchy seasonal veggies, including asparagus, radishes and chicory.

METHOD

  1. To make a pesto dip, make the Black Bomber pesto then mix it with the soured cream. Transfer to a small bowl and place on the board.
  2. Add the chutney, vegetables and a bowl of olives to the platter.
  3. Place the crackers and breadsticks on the board.
  4. Slice the cheeses and add to the board.

METHOD

  1. To make a pesto dip, make the Black Bomber pesto then mix it with the soured cream. Transfer to a small bowl and place on the board.
  2. Add the chutney, vegetables and a bowl of olives to the platter.
  3. Place the crackers and breadsticks on the board.
  4. Slice the cheeses and add to the board.

Recipes

From our kitchen table to yours

Elevate mealtimes, picnics and parties with our exclusive recipes, crafted by our chefs to celebrate the award-winning flavours of your favourite Snowdonia cheeses, chutneys and cheese bakes.

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Hot Honey

Spicy Hot Honey Margarita
  • 10 Mins
  • 1 People

Spicy Hot Honey Margarita

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Hot Honey

Hot Honey chicken salad
  • 30 Mins
  • 2 People

Hot Honey chicken salad

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Black Bomber

Baked Black Bomber pesto salmon
  • 45 Mins
  • 4 People

Baked Black Bomber pesto salmon

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Quick & Easy

Summer berry salad with Truffle Trove
  • 10 Mins
  • 4 People

Summer berry salad with Truffle Trove

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Beech Wood

The Ultimate Cheeseburger
  • 30 Mins
  • 2 People

The Ultimate Cheeseburger

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Cheese Boards

Easter cheese, chocolate and charcuterie board
  • 30 Mins
  • 8 People

Easter cheese, chocolate and charcuterie board

Read full recipe